By Trula on
August 28th, 2009
real simple to make:
-peel as many potatoes as you want. 2 is sufficient per person
-shred potatoes
-fry potato shreds, light veggie oil as needed, until done
-eat, enjoy!
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Categories: Cooking, Food
Tags: Recipes
This post written by Trula. Thanks for visiting Family Earthprint!
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Sep 16th, 2009 at 2:59 pm
I like simple! — Do this all the time, often with potatoes that I pick up form under the mulch as I go by in the garden.
When I have more time, I include some walla walla onion and dehydrated and flaked turnip greens, bok choi greens, kale leaves, or beet greens, and some chopped chives.
Sep 17th, 2009 at 5:05 am
oooooh, with onion is really good! I will have to try it with greens