Ok I am a vegetarian and into natural food, low salt food, organic food, all that, but if there is one food I do think needs to be salted and preserved it’s peanut butter.
OK?
My husband thinks otherwise and is always buying natural peanut butter. It must be refrigerated but it’s hard to spread even when it’s warm. It tastes ad feels just like chewed up peanuts. That somebody else chewed up.
I really like heavily salted and preserved peanut butter much better.
This blog entry written by Trula Breckenridge. Thanks for visiting Family Footprint!
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- I'm Trula and this is my blog out how my family lives simple and green. Topics include recycling, growing organic food, housing alternatives, meal-planning, crafting, thrifty living, DIY, and more. a sister site to Earthy Style, Family Earthprint is part of the MSPmedia network.
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